Agrofuels (biofuels)

Submission - June 2011

Comments on the transport elements of the Renewable Energy Directive and on article 7 of the EU Fuel Quality Directive

We believe that serious damage being done in the global south by the EU biofuel target and that sustainability criteria are completely inadequate to address this.

Article - May 2011

The UK Nuffield Council on Bioethics proposes five ethical principles and a duty to develop biofuels instead of the Precautionary Principle

The Precautionary Principle advises society to be cautious about a technology or practice where there is scientific uncertainty, ignorance, gaps in knowledge or the likelihood of outcomes we did not predict or intend. It runs counter to the optimistic notion that any negative impacts from a technology can be addressed and may provide an opportunity to develop new solutions, so contributing to economic growth. The US Chamber of Commerce dislikes the precautionary approach and prefers: “the use of sound science, cost-benefit analysis, and risk assessment when assessing a particular regulatory issue.” Its strategy is therefore to: “Oppose the domestic and international adoption of the precautionary principle as a basis for regulatory decision making.”

Update - May 2011

By 2020 each European country should be using 10% biofuel in transport. This target is mainly to provide stability for commercial investment in biofuels. Even though many EU countries are not building up to the implementation of the target as quickly as expected, it is already causing serious damage to ecosystems, biodiversity, food production and communities in the global south. Yet many people in the UK and other EU countries are not aware that every time they fill up their cars with petrol, they are burning biofuel. Setting the EU biofuel target was a mistake and it should be dropped.

Article - April 2011

With next year’s Rio+20 Earth Summit due to meet in the ‘biofuel republic of Brazil’ it is little wonder that the fights over agrofuels will be intensifying in the years ahead. UNEP’s flagship ‘Green Economy’ study published last month appears to bless a massive expansion of agrofuel – advocating for over a fifth (21.6%) of all liquid fuels to be bio‐based by 2050. Sourcing all that biological feedstock is a feat that even UNEP admit will gobble up over a third (37%) of global agricultural and forest ‘residues’ – a hefty take from already overstressed ecosystems.

Scientific Paper - April 2010

With the rising emphasis on biofuels as a potential solution to climate change, this paper asks whether certification schemes, developed to promote sustainable feedstock production, are able to deliver genuine sustainability benefits. The Round Table on Responsible Soy (RTRS) is a certification scheme that aims to promote responsible soy production through the development of principles and criteria. However, can and does this initiative address the negative impacts associated with the intensive production of soy? Taking the example of soy biodiesel produced in Argentina, this paper asks whether the social and environmental impacts of soybean production can be mitigated by the RTRS. It concludes that at present certification schemes are unlikely to be able to address either the institutional challenges associated with their implementation or the detrimental impacts of the additional demand generated by biofuels.

Article - February 2009

The Focus on “Marginal and Idle” Land for Biofuels (Agrofuels)

Since this article was written, the focus on using so-called “marginal” or “idle” land for agrofuel production has continued and intensified. The EU currently offers a bonus for agrofuel production on “degraded” land and has consulted on extending this bonus to “idle” land. The article examines some of the issues behind this push and what it means for indigenous and local communities, who may not be recognised as land-users, but who may actually be protecting and enhancing biodiversity vital to food supplies on the land they use.

Briefing - September 2008

It is claimed that growing agrofuels on marginal lands will bring development benefits to Southern countries, while avoiding the negative impacts on forests, food security, climate change and land rights, brought about by agrofuels so far. But a closer look finds that growing on “marginal” lands will not avoid these problems, but exacerbate them.

Briefing - September 2008

Partly in order to respond to accusations that agrofuels compete with food production, some propose that agrofuel crops should only be planted on marginal or idle land. We are told there are millions of hectares of such land around the world. But before considering what could be grown on it we must define "marginal land".
So-called marginal land may be a vital resource to local communities - especially women - to herders, pastoralists and to biodiversity.

Technical Report - August 2008
Chapter - June 2008

Agrofuel production involves the artificial creation of a new market with the help of government incentives, targets and subsidies. These are necessary because agrofuels cannot compete without them, so they need support in order to develop.

Introduction

Agrofuels or biofuels?

Agrofuels are sometimes referred to as biofuels. The term biofuels is used widely for any fuel derived from biological material in contrast to fossil fuels (coal, oil, gas). It includes for example biogas production from landfill sites. Where plants are cultivated in agricultural systems for the purpose of fuel production, the term agrofuel is more appropriate to include the specific context and problems such as monoculture plantations and the competition with land for food production.

Myths and realities

First generation agrofuels are liquid fuels made from the reproductive parts (seeds) of crop plants. Two examples of the main types are ethanol produced from the starch of maize kernels and biodiesel from the oil of soya beans. They were strongly promoted as a means to address climate change, to improve energy security and to regenerate rural areas, without reducing the use of internal combustion engines (e.g. cars, tractors, planes, generators) or even modifying those engines too radically.
But contradictions soon emerged, as shown by the report Towards a Reality Check in Nine Key Areas. Agrofuels threaten biodiversity and food security without actually being a solution for climate change. They also need large areas of land and plenty of water. The suggestion that they should be grown on millions of hectares of 'marginal land' ignores the fact that such land may well be vital to local communities and the resilience of ecosystems, their function and services. If such land is genuinely degraded, as often claimed, it is unlikely that it would support the production of crops at industrial scale without massive inputs.
Second generation agrofuels are now promoted as a solution to the problems of the first generation. These 'advanced' agrofuels are meant to utilise the whole plant or tree to produce fuel and other commercially valuable products that are currently derived from fossil fuels, such as plastics. Producing these next (or second) generation agrofuels is energy intensive and involves breaking down the complex, resilient lignin and the different celluloses in tree and plant biomass, using heat, pressure and chemicals. Microbiological processes are also required and are being further developed for these purposes, including the use of genetically modified microorganisms. At the same time researchers are trying to produce fast-growing genetically modified (GM) trees with reduced or less resilient lignin.

January 2011